Sharpening steel for optimally sharpened knives
Even high-quality WÜSTHOF knives gradually lose their sharpness with use.
To compensate for this loss of sharpness, a sharpening steel should be used regularly.
A few strokes of both sides of the knife over the sharpening steel will give you the sharpness of a good blade over the long term.
To restore the sharpness of particularly blunt knives, we recommend a diamond sharpening steel or a ceramic sharpening steel.
| SKU | 60-3039700526 |
|---|---|
| Manufacturer | WÜSTHOF |
| Ready for shipment | within 24 hours |
| Warranty | 2 years warranty |
| Weight | 0.27 |
| EAN | 4002293108728 |
| Height cm | 3 |
| Width cm | 3.8 |
| Brand | WÜSTHOF |
| Length m | 0.39 |
